Questions | 5 |
Topics | Base Units, Blood Types, Curved Mirrors, Fats |
Measurement | Base Unit | Example |
---|---|---|
length / distance | meter (m) | km |
mass | gram (g) | kg |
volume | liter (L) | mL |
volume (medical) | cubic centimeter (cc) | cc |
time | second (s), minute (min), hour (h) | ms, min, h |
temperature | centigrade (°C) | °C |
Blood is categorized into four different types (A, B, AB, and O) based on the type of antigens found on the outside of the red blood cells. Additionally, each type can be negative or positive based on whether or not the cells have an antigen called the Rh factor.
A concave (or converging) mirror bulges inward and focuses reflected light on the mirror's focal point where the mirror's angles of incidence converge. In contrast, a convex (or diverging) mirror bulges outward and diffuses the light waves that strike it. A common use of a concave mirror is in a reflecting telescope, a common use of a convex mirror is in the side view mirror of a car.
Like carbohydrates, fats provide energy to the body. The difference is energy from fats tends to be longer burning as opposed to the quick fuel provided by carbohydrates. Fats come in three types, saturated (meats, shellfish, eggs, milk), monounsaturated (olives, almonds, avocados), and polyunsaturated (vegetable oils). Saturated fats can raise LDL ("bad") cholesterol while unsaturated fats can decrease it.