| Questions | 5 |
| Topics | Element, Fahrenheit Scale, Secondary Consumers, Stomach, Tertiary Consumers |
An element is matter than cannot be separated into different types of matter by ordinary chemical methods.
More familiar in the United States is the Fahrenheit scale in which the freezing point of water is 32°F (0°C) and the boiling point is 212°F (100°C). To convert from C° to F° use the formula:
\(F° = {9 \over 5}C° + 32\)
and to convert from F° to C° use:
\(C° = {5 \over 9} (F° - 32)\)
Secondary consumers (carnivores) subsist mainly on primary consumers. Omnivores are secondary consumers that also eat producers. Examples are rats, fish, and chickens.
Food is mixed with gastric acid and pepsin in the stomach to help break down protein.
Tertiary consumers eat primary consumers and secondary consumers and are typically carnivorous predators. Tertiary consumers may also be omnivores. Examples include wolves, sharks, and human beings.