| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.52 |
| Score | 0% | 70% |
Examples of secondary consumers include:
plankton |
|
grasshoppers |
|
chickens |
|
wolves |
Secondary consumers (carnivores) subsist mainly on primary consumers. Omnivores are secondary consumers that also eat producers. Examples are rats, fish, and chickens.
Which of these vitamins doesn't come from food?
A |
|
D |
|
C |
|
Potassium |
Vitamins are necessary for a wide variety of bodily processes. Some vitamins like Vitamins A and C come from diet but others, like Vitamin D, are generated in response to sunlight.
Scavengers break down the dead bodies of plants and animals into which of the following?
simple nutrients |
|
complex carbohydrates |
|
carrion |
|
producers |
Like decomposers, scavengers also break down the dead bodies of plants and animals into simple nutrients. The difference is that scavengers operate on much larger refuse and dead animals (carrion). Decomposers then consume the much smaller particles left over by the scavengers.
212°F is how many °C?
0 |
|
\(135 {5 \over 9}\) |
|
-100 |
|
100 |
The formula to convert from F° to C° is:
\(C° = {5 \over 9} (F° - 32)\)
plugging in our values gives:
\(C° = {5 \over 9} (212 - 32)\)
\(C° = {5 \over 9} (180) = {{180 \times 5} \over 9}\)
\(C° = {900 \over 9}\)
\(C° = 100\)
Which of the following describes the Earth's mantle?
dense |
|
makes up most of Earth's volume |
|
all of these |
|
hot |
Mantle makes up 84% of the Earth's volume and has an average thickness of approximately 1,800 miles (2,900 km). It is dense, hot, and primarily solid although in places it behaves more like a viscous fluid as the plates of the upper mantle and crust gradually "float" along its circumference.