| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.02 |
| Score | 0% | 60% |
In which type of compound does one atom borrow an electron from another atom?
ionic |
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acidic |
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covalent |
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chemical |
A compound is a substance containing two or more different chemical elements bound together by a chemical bond. In covalent compounds, electrons are shared between atoms. In ionic compounds, one atom borrows an electron from another atom resulting in two ions (electrically charged atoms) of opposite polarities that then become bonded electrostatically.
The Rh factor antigen in blood determines:
universal recipient status |
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blood type |
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postive or negative |
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universal donor status |
Blood is categorized into four different types (A, B, AB, and O) based on the type of antigens found on the outside of the red blood cells. Additionally, each type can be negative or positive based on whether or not the cells have an antigen called the Rh factor.
-40°F is how many °C?
\({40 \over 9}\) |
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-8 |
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-40 |
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\(-{40 \over 9}\) |
The formula to convert from F° to C° is:
\(C° = {5 \over 9} (F° - 32)\)
plugging in our values gives:
\(C° = {5 \over 9} (-40 - 32)\)
\(C° = {5 \over 9} (-72) = {{-72 \times 5} \over 9}\)
\(C° = {-360 \over 9}\)
\(C° = -40\)
In the food chain, bacteria and fungi convert the organic matter in the dead bodies of plants and animals into simple nutrients. Bacteria and fungi are:
producers |
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scavengers |
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primary consumers |
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decomposers |
Decomposers (saprotrophs) are organisms such as bacteria and fungi that break down the organic matter in the dead bodies of plants and animals into simple nutrients.
Which of the following does not filter air as part of the respiratory system?
epiglottis |
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pharynx |
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nasal cavity |
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trachea |
After air enters through the nose, it passes through the nasal cavity which filters, moistens, and warms it. Further filtering takes place in the pharynx, which also helps protect against infection, and then in the trachea which is just past the epiglottis which prevents food from entering the airway.