ASVAB General Science Practice Test 138757 Results

Your Results Global Average
Questions 5 5
Correct 0 3.25
Score 0% 65%

Review

1

Poor balance could indicate an issue with which part of the nervous system?

64% Answer Correctly

cerebellum

medulla

cerebrum

spinal cord


Solution

The cerebellum is a large cluster of nerves at the base of the brain that's responsible for balance, movement, and muscle coordination.


2

What part of the food chain serves only as food for other organisms?

72% Answer Correctly

secondary consumers

primary consumers

producers

decomposers


Solution

Producers (autotrophs) serve as a food source for other organisms. Typical producers are plants that can make their own food through photosynthesis and certain bacteria that are capable of converting inorganic substances into food through chemosynthesis


3

Which of the following describes the Earth's mantle?

55% Answer Correctly

solid

liquid

primarily liquid

primarily solid


Solution

Mantle makes up 84% of the Earth's volume and has an average thickness of approximately 1,800 miles (2,900 km). It is dense, hot, and primarily solid although in places it behaves more like a viscous fluid as the plates of the upper mantle and crust gradually "float" along its circumference.


4

These clouds grow upward and can develop into cumulonimbus or thunderstorm clouds.

69% Answer Correctly

cirrus clouds

cumulus clouds

nimbus clouds

stratus clouds


Solution

Cumulus clouds are large, puffy, mid-altitude clouds with a flat base and a rounded top. These clouds grow upward and can develop into a cumulonimbus or thunderstorm cloud.


5

In the pancreas, lipase converts fat to:

64% Answer Correctly

amino acids

simple sugars

complex carbohydrates

glycerol and fatty acids


Solution

The acids produced by the pancreas contain several enzymes that aid in digestion.  Lipase converts fat to glycerol and fatty acids. Pancreatic amylase breaks down complex carbohydrates into simple sugars. Trypsin converts polypeptides (the building blocks of protein) into amino acids.