| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 4.10 |
| Score | 0% | 82% |
In the food chain, consumers are classified as which of the following?
secondary |
|
all of these |
|
primary |
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tertiary |
Most animals consume other organisms to survive. Consumers (heterotrophs) are divided into three types, primary, secondary, and tertiary, based on their place in the food chain.
Elements in the Periodic Table of the Elements are ordered by which of the following?
atomic mass |
|
atomic weight |
|
number of electron shells |
|
atomic number |
The Periodic Table of the Elements categorizes elements primarily by the number of protons in their nucleus (atomic number) and secondarily by the characteristics they exhibit.
Carbohydrates are found in:
food additives |
|
sugars and starches |
|
animal sources |
|
vegetable oils |
Carbohydrates are major sources of energy for the body and are found in sugars (fruit, cane sugar, beets) and starches (bread, rice, potatoes, pasta).
Which of these is important for the body's maintenance, growth, and repair?
protein |
|
fats |
|
fiber |
|
carbohydrates |
Found in both animal sources (meat, fish, eggs, cheese) and vegetables (beans, nuts, some grains), proteins are important for the body's maintenance, growth, and repair.
Work is measured in:
watts |
|
amps |
|
horsepower |
|
joules or newton-meters |
Work is performed on an object when an applied force causes displacement along the same vector. Measured in joules (J) or newton-meters (Nm), work is calculated by multiplying force times displacement: \(W = \vec{F}\vec{d}\)