ASVAB General Science Practice Test 153554 Results

Your Results Global Average
Questions 5 5
Correct 0 3.32
Score 0% 66%

Review

1

Water coming to a boil on a stove, ice melting, and steam from a cup of coffee are all examples of which of the following? 

66% Answer Correctly

conduction

reflection

convection

radiation


Solution

Convection is the transfer of heat by the circulation or movement of the heated parts of a liquid or gas.


2

The crust and upper mantle of the earth is called the:

61% Answer Correctly

atmosphere

hydrosphere

geosphere

lithosphere


Solution

The biosphere is the global ecological system integrating all living beings and their relationships. This includes their interactions with the lithosphere (the rigid outer part of the earth, consisting of the crust and upper mantle), hydrosphere (all surface water), and atmosphere (the envelope of gases surrounding the planet).


3

Which of the following members of the food chain are most alike?

65% Answer Correctly

scavengers and decomposers

primary consumers and omnivores

producers and tertiary consumers

herbivores and autotrophs


Solution

Like decomposers, scavengers also break down the dead bodies of plants and animals into simple nutrients. The difference is that scavengers operate on much larger refuse and dead animals (carrion). Decomposers then consume the much smaller particles left over by the scavengers.


4

What is the body's largest artery?

72% Answer Correctly

vena cava

aorta

capillary

arteriole


Solution

The aorta is the body's largest artery and receives blood from the pulmonary vein via the left ventricle. From there, blood is circulated through the rest of the body through smaller arteries called arterioles that branch out from the heart. Finally, blood is delivered to bodily tissues through capillaries.


5

Which of the following is not a method of heat transfer?

67% Answer Correctly

radiation

reflection

conduction

convection


Solution

Heat is always transferred from warmer to cooler environments through conduction, convection, or radiation.