| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.33 |
| Score | 0% | 67% |
Earth's breathable air is held in which atmospheric layer?
troposphere |
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thermosphere |
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stratosphere |
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mesosphere |
The Earth's atmosphere has several layers starting with the troposphere which is closest in proximity to the surface. Containing most of the Earth's breathable air (oxygen and nitrogen), it's a region with warmer temperatures closer to the surface and cooler temperatures farther away which results in the rising and falling air that generates weather.
Which of the following would be found on a reflecting telescope?
convex mirror |
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convex lens |
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concave lens |
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concave mirror |
A concave (or converging) mirror bulges inward and focuses reflected light on the mirror's focal point where the mirror's angles of incidence converge. In contrast, a convex (or diverging) mirror bulges outward and diffuses the light waves that strike it. A common use of a concave mirror is in a reflecting telescope, a common use of a convex mirror is in the side view mirror of a car.
212°F is how many °C?
\(135 {5 \over 9}\) |
|
-100 |
|
0 |
|
100 |
The formula to convert from F° to C° is:
\(C° = {5 \over 9} (F° - 32)\)
plugging in our values gives:
\(C° = {5 \over 9} (212 - 32)\)
\(C° = {5 \over 9} (180) = {{180 \times 5} \over 9}\)
\(C° = {900 \over 9}\)
\(C° = 100\)
The transfer of heat by the circulation or movement of the heated parts of a liquid or gas is called:
radiation |
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conduction |
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convection |
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diffusion |
Convection is the transfer of heat by the circulation or movement of the heated parts of a liquid or gas. Examples of heat transfer by convection include water coming to a boil on a stove, ice melting, and steam from a cup of coffee.
In the food chain, bacteria and fungi convert the organic matter in the dead bodies of plants and animals into simple nutrients. Bacteria and fungi are:
producers |
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primary consumers |
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decomposers |
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scavengers |
Decomposers (saprotrophs) are organisms such as bacteria and fungi that break down the organic matter in the dead bodies of plants and animals into simple nutrients.