| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 2.66 |
| Score | 0% | 53% |
-40°F is how many °C?
-8 |
|
\(-{40 \over 9}\) |
|
-40 |
|
\({40 \over 9}\) |
The formula to convert from F° to C° is:
\(C° = {5 \over 9} (F° - 32)\)
plugging in our values gives:
\(C° = {5 \over 9} (-40 - 32)\)
\(C° = {5 \over 9} (-72) = {{-72 \times 5} \over 9}\)
\(C° = {-360 \over 9}\)
\(C° = -40\)
Examples of primary consumers include:
fish |
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all of these |
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rats |
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cows |
Primary consumers (herbivores) subsist on producers like plants and fungus. Examples are grasshoppers, cows, and plankton.
A compound is a substance containing two or more different chemical elements bound together by what kind of bond?
molecular |
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ionic |
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covalent |
|
chemical |
A compound is a substance containing two or more different chemical elements bound together by a chemical bond. In covalent compounds, electrons are shared between atoms. In ionic compounds, one atom borrows an electron from another atom resulting in two ions (electrically charged atoms) of opposite polarities that then become bonded electrostatically.
Within DNA, a variety of a particular gene is called a(n):
chromosome |
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allele |
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heterozygous |
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homozygous |
The gene is the base unit of inheritance and is contained within DNA. A gene may come in several varieties (alleles) and there are a pair of alleles for every gene. If the alleles are alike, a person is homozygous for that gene. If the alleles are different, heterozygous.
Which of these foods should a person with high cholesterol avoid?
vegetable oils |
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avocados |
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olive oil |
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eggs |
Fats come in three types, saturated (meats, shellfish, eggs, milk), monounsaturated (olives, almonds, avocados), and polyunsaturated (vegetable oils). Saturated fats can raise LDL ("bad") cholesterol while unsaturated fats can decrease it.