| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 2.76 |
| Score | 0% | 55% |
Convert 5C° to F°.
27 |
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41 |
|
37 |
|
-23 |
To convert from C° to F° use:
\(F° = {9 \over 5}C° + 32\)
\(F° = {9 \over 5}(5) + 32\)
\(F° = {45 \over 5} + 32\)
\(F° = 9 + 32 = 41\)
In the foood chain, producers serve as a food source for other organisms. Typical producers are plants that can make their own food through photosynthesis and certain bacteria that are capable of converting inorganic substances into food through:
chemosynthesis |
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autotrophs |
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decomposition |
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photosynthesis |
Producers (autotrophs) serve as a food source for other organisms. Typical producers are plants that can make their own food through photosynthesis and certain bacteria that are capable of converting inorganic substances into food through chemosynthesis
Velocity is the rate at which an object changes position. What is the formula for velocity?
\(\vec{v} = { t \over \vec{d} } \) |
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\(\vec{v} = \vec{d}t \) |
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none of these |
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\(\vec{v} = { \vec{d} \over t } \) |
Velocity is the rate at which an object changes position. Rate is measured in time and position is measured in displacement so the formula for velocity becomes \(\vec{v} = { \vec{d} \over t } \)
In the food chain, omnivores may be which of the following?
secondary or tertiary consumers |
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secondary consumers or scavengers |
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primary or tertiary consumers |
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primary or secondary consumers |
Secondary or tertiary consumers may be omnivores.
Secondary consumers that also eat producers are known as:
herbivores |
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carnivores |
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scavengers |
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omnivores |
Secondary consumers (carnivores) subsist mainly on primary consumers. Omnivores are secondary consumers that also eat producers. Examples are rats, fish, and chickens.