| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.01 |
| Score | 0% | 60% |
Which of the following members of the food chain are most alike?
herbivores and autotrophs |
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scavengers and decomposers |
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producers and tertiary consumers |
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primary consumers and omnivores |
Like decomposers, scavengers also break down the dead bodies of plants and animals into simple nutrients. The difference is that scavengers operate on much larger refuse and dead animals (carrion). Decomposers then consume the much smaller particles left over by the scavengers.
The heart __________ blood.
creates |
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oxygenates |
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filters |
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deoxygenates |
To provide oxygen to the body, blood flows through the heart in a path formed by the right atrium → right ventricle → lungs → left atrium → left ventricle → body. When blood enters the right side of the heart it is deoxygenated. It enters the left side of the heart oxygenated after traveling to the lungs.
The __________ nervous system regulates involuntary activity in the heart, stomach, and intestines.
central |
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somatic |
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peripheral |
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autonomic |
Part of the peripheral nervous system, the autonomic nervous system regulates involuntary activity in the heart, stomach, and intestines.
Which of these foods should a person with high cholesterol avoid?
olive oil |
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vegetable oils |
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avocados |
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eggs |
Fats come in three types, saturated (meats, shellfish, eggs, milk), monounsaturated (olives, almonds, avocados), and polyunsaturated (vegetable oils). Saturated fats can raise LDL ("bad") cholesterol while unsaturated fats can decrease it.
Examples of primary consumers include:
fish |
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all of these |
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cows |
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rats |
Primary consumers (herbivores) subsist on producers like plants and fungus. Examples are grasshoppers, cows, and plankton.