| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.33 |
| Score | 0% | 67% |
Examples of tertiary consumers include:
chickens |
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fish |
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cows |
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sharks |
Tertiary consumers eat primary consumers and secondary consumers and are typically carnivorous predators. Tertiary consumers may also be omnivores. Examples include wolves, sharks, and human beings.
Universal donor blood can be given to a person with any blood type. Which blood type is the universal donor?
O |
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O-negative |
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O-positive |
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AB |
Blood transfer is limited by the type and Rh factor of the blood. Someone who has Rh-factor negative blood cannot receive blood with a positive type but a person with Rh-factor positive type blood can receive Rh-negative blood. Type O negative blood is the universal donor because it can be given to a person with any blood type. Type AB positive is the universal recipient meaning someone with this blood type can receive any other type of blood.
In a eukaryotic cell, which organelles deal with proteins?
ribosomes |
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all of these deal with proteins |
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Golgi apparatus |
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endoplasmic reticulum |
The nucleus of a eukaryotic cell contains the genetic material of the cell and is surrounded by cytoplasm which contains many organelles. Ribosomes produce proteins, endoplasmic reticulum helps synthesize proteins and fats, and Golgi apparatus prepares proteins for use.
Reproductive haploids are also known as:
sperm |
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diploids |
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ovum |
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gametes |
Reproductive (haploid) cells known as gametes have half as many (23) pairs of chromosomes as normal (diploid) cells. When the male gamete (sperm) combines with the female gamete (ovum) through meiosis to form a zygote, each gamete supplies half the chromosomes needed to form the normal diploid cells.
In the food chain, bacteria and fungi convert the organic matter in the dead bodies of plants and animals into simple nutrients. Bacteria and fungi are:
primary consumers |
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decomposers |
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producers |
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scavengers |
Decomposers (saprotrophs) are organisms such as bacteria and fungi that break down the organic matter in the dead bodies of plants and animals into simple nutrients.