| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.13 |
| Score | 0% | 63% |
Which of the following does not filter air as part of the respiratory system?
nasal cavity |
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pharynx |
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trachea |
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epiglottis |
After air enters through the nose, it passes through the nasal cavity which filters, moistens, and warms it. Further filtering takes place in the pharynx, which also helps protect against infection, and then in the trachea which is just past the epiglottis which prevents food from entering the airway.
Antigens are found on the outside of which blood cells?
platelets |
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white |
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plasma |
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red |
Blood is categorized into four different types (A, B, AB, and O) based on the type of antigens found on the outside of the red blood cells. Additionally, each type can be negative or positive based on whether or not the cells have an antigen called the Rh factor.
The envelope of gases surrounding the planet is called the:
geosphere |
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lithosphere |
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hydrosphere |
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atmosphere |
The biosphere is the global ecological system integrating all living beings and their relationships. This includes their interactions with the lithosphere (the rigid outer part of the earth, consisting of the crust and upper mantle), hydrosphere (all surface water), and atmosphere (the envelope of gases surrounding the planet).
During digestion, where is digested food absorbed into the blood stream?
stomach |
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small intestine |
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large intestine |
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pancreas |
The small intestine is where most digestion takes place. As food travels along the small intestine it gets broken down completely by enzymes secreted from the walls. These enzymes are produced in the small intestine as well as in the pancreas and liver. After the enzymes break down the food, the resulting substances are then absorbed into the blood via capillaries in the small intestine walls.
The transfer of heat by the circulation or movement of the heated parts of a liquid or gas is called:
conduction |
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convection |
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diffusion |
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radiation |
Convection is the transfer of heat by the circulation or movement of the heated parts of a liquid or gas. Examples of heat transfer by convection include water coming to a boil on a stove, ice melting, and steam from a cup of coffee.