ASVAB General Science Practice Test 817900 Results

Your Results Global Average
Questions 5 5
Correct 0 3.30
Score 0% 66%

Review

1

Leafy vegetables, beans, potatoes, fruits, and whole grains are good sources of:

83% Answer Correctly

fiber

unsaturated fat

saturated fat

protein


Solution

Fiber provides bulk to help the large intestine carry away waste. Good sources of fiber are leafy vegetables, beans, potatoes, fruits, and whole grains.


2

The crust and upper mantle of the earth is called the:

62% Answer Correctly

atmosphere

lithosphere

hydrosphere

geosphere


Solution

The biosphere is the global ecological system integrating all living beings and their relationships. This includes their interactions with the lithosphere (the rigid outer part of the earth, consisting of the crust and upper mantle), hydrosphere (all surface water), and atmosphere (the envelope of gases surrounding the planet).


3

Atoms of an element whose atoms can vary in the number of neutrons in their nucleus are called which of the following?

64% Answer Correctly

products

isotopes

reactants

ions


Solution

The atomic mass of an element listed in the Periodic Table represents the average mass of a single atom of that element and is measured in atomic mass units (amu). This number is an average as some elements have isotopes with atoms that vary in their number of neturons and, therefore, differ in weight.


4

The most diverse kindgom of life is which of the following?

45% Answer Correctly

fungi

plants

animals

protists


Solution

Below domain, life is classified into six kingdoms: plants, animals, archaebacteria, eubacteria, and fungi. The last kingdom, protists, include all microscopic organisms that are not bacteria, animals, plants or fungi.  (Archaebacteria and eubacteria are sometimes combined into a single kingdom, monera.)


5

The small intestine utilizes enzymes produced where?

66% Answer Correctly

small intestine

liver

pancreas

all of these are correct


Solution

The small intestine is where most digestion takes place. As food travels along the small intestine it gets broken down completely by enzymes secreted from the walls. These enzymes are produced in the small intestine as well as in the pancreas and liver. After the enzymes break down the food, the resulting substances are then absorbed into the blood via capillaries in the small intestine walls.