| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 2.61 |
| Score | 0% | 52% |
A compound is a substance containing two or more different chemical elements bound together by what kind of bond?
chemical |
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covalent |
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ionic |
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molecular |
A compound is a substance containing two or more different chemical elements bound together by a chemical bond. In covalent compounds, electrons are shared between atoms. In ionic compounds, one atom borrows an electron from another atom resulting in two ions (electrically charged atoms) of opposite polarities that then become bonded electrostatically.
-40°F is how many °C?
-40 |
|
\({40 \over 9}\) |
|
-8 |
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\(-{40 \over 9}\) |
The formula to convert from F° to C° is:
\(C° = {5 \over 9} (F° - 32)\)
plugging in our values gives:
\(C° = {5 \over 9} (-40 - 32)\)
\(C° = {5 \over 9} (-72) = {{-72 \times 5} \over 9}\)
\(C° = {-360 \over 9}\)
\(C° = -40\)
The __________ nervous system controls voluntary actions.
autonomic |
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central |
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somatic |
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peripheral |
Part of the peripheral nervous system, the somatic nervous system is made up of nerve fibers that send sensory information to the central nervous system and control voluntary actions.
The fossil record is a product of which period of Earth's history?
Cambrian |
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Cenozoic |
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Jurassic |
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Cretaceous |
The Cambrian period is one of the most significant geological time periods. Lasting about 53 million years, it marked a dramatic burst of changes in life on Earth known as the Cambrian Explosion. It is from this period that the majority of the history of life on Earth, as documented by fossils, is found. Called the fossil record, the layering of these mineralized imprints of organisms preserved in sedementary rock have allowed geologists to build a historical record of plant and animal life on Earth.
In the pancreas, lipase converts fat to:
glycerol and fatty acids |
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complex carbohydrates |
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amino acids |
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simple sugars |
The acids produced by the pancreas contain several enzymes that aid in digestion. Lipase converts fat to glycerol and fatty acids. Pancreatic amylase breaks down complex carbohydrates into simple sugars. Trypsin converts polypeptides (the building blocks of protein) into amino acids.