| Your Results | Global Average | |
|---|---|---|
| Questions | 5 | 5 |
| Correct | 0 | 3.58 |
| Score | 0% | 72% |
In the Periodic Table of the Elements, elements in the same column belong to the same:
period |
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group |
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family |
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atomic number |
The columns of the Periodic Table are called groups and all elements in a group have the same number of electrons in their outer electron shell. The group that an element occupies generally determines its chemical properties as the number of outer shell electrons establishes the way it reacts with other elements to form molecules. So, because each element has the same number of electrons in its outer shell, each has similar reactivity.
Earth's breathable air is held in which atmospheric layer?
troposphere |
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mesosphere |
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stratosphere |
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thermosphere |
The Earth's atmosphere has several layers starting with the troposphere which is closest in proximity to the surface. Containing most of the Earth's breathable air (oxygen and nitrogen), it's a region with warmer temperatures closer to the surface and cooler temperatures farther away which results in the rising and falling air that generates weather.
Which of these is not a recognized blood type?
AB |
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AO |
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O |
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B |
Blood is categorized into four different types (A, B, AB, and O) based on the type of antigens found on the outside of the red blood cells. Additionally, each type can be negative or positive based on whether or not the cells have an antigen called the Rh factor.
In the heart, blood flows from the __________ ventricle to the lungs then back to the heart via the __________ atrium.
right, right |
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left, right |
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right, left |
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left, left |
The two largest veins in the body, the venae cavae, pass blood to the right ventricle which pumps the blood to the lungs through the pulmonary artery. Blood picks up oxygen in the lungs and returns it to the left atrium via the pulmonary vein.
What part of the food chain serves only as food for other organisms?
secondary consumers |
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primary consumers |
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decomposers |
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producers |
Producers (autotrophs) serve as a food source for other organisms. Typical producers are plants that can make their own food through photosynthesis and certain bacteria that are capable of converting inorganic substances into food through chemosynthesis