ASVAB General Science Practice Test 943375 Results

Your Results Global Average
Questions 5 5
Correct 0 3.57
Score 0% 71%

Review

1

Which of these is not a component of blood?

82% Answer Correctly

plasma

red blood cells

white blood cells

marrow


Solution

Blood is created in bone marrow and is made up of cells suspended in liquid plasma. Red blood cells carry oxygen, white blood cells fight infection, and platelets are cell fragments that allow blood to clot.


2

Which of these foods should a person with high cholesterol avoid?

61% Answer Correctly

olive oil

vegetable oils

avocados

eggs


Solution

Fats come in three types, saturated (meats, shellfish, eggs, milk), monounsaturated (olives, almonds, avocados), and polyunsaturated (vegetable oils). Saturated fats can raise LDL ("bad") cholesterol while unsaturated fats can decrease it.


3

Which of blood component allows blood to clot?

74% Answer Correctly

white blood cells

plasma

red blood cells

platelets


Solution

Blood is created in bone marrow and is made up of cells suspended in liquid plasma. Red blood cells carry oxygen, white blood cells fight infection, and platelets are cell fragments that allow blood to clot.


4

A biological community of interacting organisms and their physical environment is known as:

79% Answer Correctly

biome

community

ecosystem

population


Solution

An ecosystem is a biological community of interacting organisms and their physical environment. This includes both the biotic (living) and abiotic (non-living).


5

In cell biology, the primary difference between anaerobic and aerobic respiration is that aerobic respiration requires:

71% Answer Correctly

sugar

mitochondria

oxygen

water


Solution

Some plant cells produce their own energy through photosynthesis which is the process by which sunlight, carbon dioxide, and water react to make sugar and oxygen. Animal cells cannot produce their own energy and, instead, generate energy when mitochondria consume outside sugar and oxygen through aerobic respiration.